Easy to make home-made lemon gin using a gin botanicals kit and homegrown lemons.
I had bought some Gin Kit Botanicals from Mad Millie following my last efforts making Home-made Gin. These come with 3 different flavours:
- Traditional London Dry Gin botanical blend
- Bay Leaf botanical blend
- Mint botanical blend
I made up the Traditional London Dry Blend for this recipe: juniper berries, coriander seeds, citrus peels (lemon, orange), liquorice root
Put 1l vodka in a jar, add botanicals and leave to steep 24 hours.
Strain the botanicals out using a filter paper lined funnel.
Bottle and label.
For the Lemon Gin:
4 large lemons
200g sugar
1 litre gin
Zest and juice the lemons.
Put all the ingredients into a jar with a sealable lid. Store in a cool, dark place for a month, shaking gently every day for the first week, then once a week to dissolve the sugar.
Strain the gin through a muslin-lined sieve but don’t mash the lemon pulp as it will make the gin cloudy. Decant into sterilised bottles (use a fancy bottle if giving for a gift).
- Steep botanicals for 24 hours
- Put strained gin into a container
- Strain through filter paper
- Zest and juice lemons
- Put zest, juice, sugar and gin into a large jar
- Shake jar regularly to dissolve sugar
Enjoy with soda or tonic and a slice of lemon

Lemon Gin






Leave a Reply